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Diabetes products and services

1,971 bytes added, 06:50, 6 August 2009
/* Contact Dolcera */
== Client brief ==Identify products and services for people suffering from diabetes or those that could prevent or reduce the chances of getting diabetes. Dolcera will:# Keep track of products and services in diabetes worldwide# Prepare an overall knowledge map of diabetes problem: science challenge/technical challenge and map them to food and other products# Track emerging patents and technical trends related to food and beverages for diabetes# Provide ongoing monitoring service that keeps clients up to speed over time{{TOCrightEx}}
The report should be similar to the [http://www.dolcera.com/wiki/index.php?title=Alopecia_-_Hair_Loss alopecia report], with the ''science'' driving the story.
 
Geographies of interest:
* Japan, US and Western Europe: for science
* Australia, NZ may be an area of interest: might have some good things going on in the food areas
 
Other notes:
* Client is not so much interested in competition: not a big deal
* "Try to develop products to create a new market: e.g. Oreo cookies without sugar; what kind of flavor or taste technology needed - what are the emerging technologies that could preserve taste and good mouth feel without sugar?"
* Interested in patents and technologies in diabetes
* Sugar-free is not the only thing
* Map the science and knowledge map of diabetes: disease states and food products
 
'''Dec 26 - more notes from the client'''
 
I know that you are focused on sugar based products. But, I know that transfats made from hydrogenating vegtable oils is a big issue and timely as well. So we need to make sure we are covering enough of the diabetes food related problem so that they can see that there is a lot that they will want to track.
Also, they will want some ready to go products already exiting in the world that they could add to their food lineup.
They sell cheeses, snacks and so on. But about any food items that are sold via mass are ok.
==[[Diabetes Overview]]==
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Diet menus for diabetes need to be
* Low
**in fats, particularly saturated or animal fats
**in white, refined flour
**in cholesterol
==Food constituents==
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<br>
===Carbohydrates===
Carbohydrates come from a wide array of foods - bread, beans, milk, popcorn, potatoes, cookies, spaghetti, corn, and cherry pie. The most common and abundant are sugars, fibers, and starches. The basic building block of a carbohydrate is a sugar molecule, a simple union of carbon, hydrogen, and oxygen. Starches and fibers are essentially chains of sugar molecules.
* Complex carbohydrates included everything made of three or more linked sugars.
[[image:diabetes food pyramid.jpeg|center|600 px|thumb|Diabetes Food Pyramid([http://www.diabetes.org/nutrition-and-recipes/nutrition/foodpyramid.jsp Source])]]
'''Examples'''
* Simple Carbohydrates
AX-rich fiber was extracted from the byproduct of wheat-flour processing. Arabinoxylan (AX) is a hemicellulose that has a xylose backbone with arabinose side chains. Postprandial glucose and insulin responses were improved by ingestion of AX-rich fiber. Further research is required to determine whether AX-rich fiber is of benefit to people with type 2 diabetes. [http://www.ajcn.org/cgi/content/full/71/5/1123 Source]
==Digestive system==
<table align=center> <tr> <td>[[image:digestion of food.jpeg|thumb|left|center|500 450 px]] </td> <td>[[image:key.gif|thumb|right|center|300 px]]</td> </tr></table>[[Detailed information on Breakdown breakdown of Food food and Fatfat]]
==Metabolic pathways==
[[image:image12.jpeg|center|700 px|thumb]]
Insulin binding to the insulin receptor induces a signal transduction cascade which allows the glucose transporter (GLUT4) to transport glucose into the cell.
==Herbal treatment==
'''Information Links'''== Analysis of Oreo cookies =====Key ingredient of Oreo cookies===Identifies the various ingredients of the Oreo cookies. The high fructose corn syrup and wheat flour have high glycemic index and are problematic to the diabetes. Thus we have done further deep dive on high fructose corn syrup and wheat flour [[image:Key ingredient of Oreo cookies.jpeg|center|thumb|500 px]]
http://www.healthinfoforyou.com/an/natural-cure-===Substitutes for-diabetes.htmhttp://www.holisticonline.com/Remedies/Diabetes/diabetes_herbs.htmhttp://natureproducts.net/Medicine/diabetes_herbal_tea.htmlhttp://www.diabeteslibrary.org/news/news_search.cfm?searchemHigh fructose corn syrup===herb%20for%20diabeteshttp[[image://www.sciencedaily.com/releases/2005/02/050218160028.htmhttp://alternativehealing.org/diabetes.htmhttp://www.defeatdiabetes.org/Articles/herbs050214.htmhttp://www.thehealthierlife.co.uk/article/3132/diabetes-herbal-remedy.htmlhttp://ezinearticles.com/?Natural-Cure-Substitutes for-Diabetes&id=103510http://www.shirleys-wellness-cafe.com/diabetes.htmhttp://nccam.nihHigh fructose corn syrup.gov/health/diabetes/jpeg|center|thumb|500 px]]
===Substitutes for wheat flour===[[image:Substitutes for wheat flour.jpeg|center|thumb|500 px]] ===Mitigation - High fructose corn syrup===[[image:Mitigation - High fructose corn syrup.jpeg|center|thumb|500 px]] ===Mitigation – Wheat flour===[[image:Mitigation–Wheat flour.jpeg|center|thumb|500px]] ===Products substitute for High fructose corn syrup=== [[image:Products substitute for High fructose corn syrup.jpeg|center|thumb|500px]] ===Products substitute for wheat flour=== [[image:Products substitute for wheat flour.jpeg|center|thumb|500px]] == Presentation ==* Slideset: [[Media:Diabetes Products - Oreo Cookies ver3.ppt|Oreo Cookies and Servicesthe sweeteners used in them]]* Slideset: [[Media: Diabetes - first draft.ppt|First draft]] ==<span style="color:#C41E3A">Like this report?</span>==<p align="center"> '''This is only a sample report with brief analysis''' <br>'''Dolcera can provide a comprehensive report customized to your needs'''</p>{|border="2" cellspacing="0" cellpadding="4" align="center" "|style="background:lightgrey" align = "center" colspan = "3"|'''[mailto:info@dolcera.com <span style="color:#0047AB">Buy the customized report from Dolcera</span>]''' |-| align = "center"| [http://www.dolcera.com/website_prod/services/ip-patent-analytics-services Patent Analytics Services]|align = "center"| [http://www.dolcera.com/website_prod/services/business-research-services Market Research Services]|align = "center"| [http://www.dolcera.com/website_prod/tools/patent-dashboard Purchase Patent Dashboard]|-|align = "center"| [http://www.dolcera.com/website_prod/services/ip-patent-analytics-services/patent-search/patent-landscapes Patent Landscape Services]|align = "center"| [http://www.dolcera.com/website_prod/research-processes Dolcera Processes]|align = "center"| [http://www.dolcera.com/website_prod/industries Industry Focus]|-|align = "center"| [http://www.dolcera.com/website_prod/services/ip-patent-analytics-services/patent-search/patent-landscapes Patent Search Services]|align = "center"| [http://www.dolcera.com/website_prod/services/ip-patent-analytics-services/alerts-and-updates Patent Alerting Services]|align = "center"| [http://www.dolcera.com/website_prod/tools Dolcera Tools]|-|}<br>==Contact Dolcera== {| style="border:1px solid #AAA; background:#E9E9E9" align="center"|-! style="background:lightgrey" | Samir Raiyani|-| '''Email''': [mailto:info@dolcera.com info@dolcera.com]|-| '''Phone''': +1-650-269-7952|}