Difference between revisions of "Click Here for Class-Codes and their definitions"

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(US CLASSES AND THEIR DEFINITIONS)
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|bgcolor = "#FFFFCC"|424/93.1
 
|bgcolor = "#FFFFCC"|424/93.1
 
|colspan = "3"|Whole live micro-organism, cell, or virus containing
 
|colspan = "3"|Whole live micro-organism, cell, or virus containing
 
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|bgcolor = "#FFFFCC"|424/93.3
 
|colspan = "3"|Intentional mixture of two or more micro- organisms, cells, or viruses of different genera
 
 
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|bgcolor = "#FFFFCC"|424/93.44
 
|colspan = "3"|Bacteria or actinomycetales=<nowiki>></nowiki>Streptococcus
 
 
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|bgcolor = "#FFFFCC"|424/93.45
 
|colspan = "3"|Bacteria or actinomycetales=<nowiki>></nowiki>Lactobacillus or Pediococcus or Leuconostoc
 
 
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|bgcolor = "#FFFFCC"|424/93.48
 
|colspan = "3"|Bacteria or actinomycetales=<nowiki>></nowiki>Enterobacteriaceae
 
 
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|bgcolor = "#FFFFCC"|424/439
 
|colspan = "3"|Preparations characterized by special physical form=<nowiki>></nowiki>Food or edible as carrier for pharmaceutical
 
 
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|align = "center" bgcolor = "#4F81BD" rowspan = "22"|426
 
|bgcolor = "#4F81BD" colspan = "4"|Food or edible material: Processes. Compositions, and products
 
  
 
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===IPC CLASSES AND THEIR DEFINITIONS===
 
===IPC CLASSES AND THEIR DEFINITIONS===
 
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Revision as of 03:33, 14 December 2011

US CLASSES AND THEIR DEFINITIONS

424 Drug, bio-affecting and body treating compositions
424/93.1 Whole live micro-organism, cell, or virus containing

IPC CLASSES AND THEIR DEFINITIONS

A Human Necessities
A01 Agriculture; Forestry; Animal husbandry; Hunting; Trapping; Fishing
A01N Preservation of bodies of humans or animals or plants or parts thereof; Biocides, e.g; as disinfectants, as pesticides or as herbicides; Pest repellants or attractants; Plant growth regulators
A01N 63/00 Biocides, pest repellants or attractants, or plant growth regulators containing micro-organisms, viruses, microbial fungi, animals, e.g. nematodes, or substances produced by, or obtained from micro-organisms, viruses, microbial fungi or animals, e.g. enzymes or fermentates
A01N 63/02 Biocides, pest repellants or attractants, or plant growth regulators containing micro-organisms, viruses, microbial fungi, animals, e.g. nematodes, or substances produced by, or obtained from micro-organisms, viruses, microbial fungi or animals, e.g. enzymes or fermentates=>Substances produced by, or obtained from, micro-organisms or animals
A23 Foods or Foodstuffs; Their treatment, not covered by other classes
A23C Dairy products, e.; milk, butter, cheese; Milk or cheese substitutes; Making thereof
A23C 9/12 Milk preparations; Milk powder or milk powder preparations=>Fermented milk preparations; Treatment using micro-organisms or enzymes
A23C 9/123   using only micro-organisms of the genus lactobacteriaceae; Yoghurt
A23L Foods, Foodstuffs, or non-alcoholic beverages, not covered by subclasses A21D or A23B-A23J; Their preparation or treatment, e.g. Cooking, Modification of nutritive qualities, physical treatment; Preservation of foods of foodstuffs, in general

F-terms and their definitions

Theme Theme definition F-term F-term definition
4B001 Dairy products AC31 Materials=>Lactic acid bacteria
AC50 Materials=>Use of bifids (i.e., Lactobacillus bifidus bacteria)
4B035 General preparation and processing of foods LG44 Food or Additive materials=>Milk and dairy products
4B065 Microorganisms or cultivation processes thereof AA80 Kind of microorganism=>Saccharomyces cerevisiae